From arrival, the place SCREAMED scarcity. The breakfasts for example: Two eggs, two pieces of toast, two slices of ham, one slice of cucumber, a spoon size butter and jam, ONE cup of brewed coffee. That was it. Because we were booked for the “King Suite” (the top room in the property, which cost fortune), the lady who served us agreed to bring us two finger size small slices of mango. But this stroke of “kindness” stopped soon after when she explained that it costs extra. By her behaviour she obviously believed that if she is bringing us a second refill for our coffee, it counts as an amazing generosity. No soap in the bathroom of the dining room, and an old used small solid one that they did not replace for the entire three weeks we were there. You get one pack of instant coffee and one tea bag for a person, which is a part of the ridiculousness of this place. Scarcity. Every little thing, including ice, costs. The restaurant is beyond expensive. The beach is stony, and you can hardly get into the water, only during hightide. There are properties from both sides of the resorts so you can’t walk on the stony beach either. Finally, they keep the lights on the external part of the balcony, and you can’t even control it. It means mosquitos and it is hard to sleep with the lights outside. The neighbors from the other room walk through your balcony back and forth to the stairs, and there is never a sense of privacy. The water pressure is always low and often it is only warm
