Breakfast offerings at this hotel have historically been wanting - mostly packaged muffins, bananas, and misc cheap carbs. It made this hotel my last choice when staying in Brownsburg, IN. But somebody in the Quality Inn chain of command made a good business decision to offer a better breakfast. Now, there’s eggs, sausages, and yogurt for protein, as well as expanded carb options, putting Quality Inn on equal footing with its neighboring competitors. Since they often undercut them in price, it’s now the first place I check when staying in Brownsburg. Nice job, Quality Inn!